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Cake shop Krönner in Garmisch-Partenkirchen
(Germany)

She’s a passionate coffee- drinker

The experiences with Grander Technology in the catering trade are many. Erika Krönner runs a popular cake shop in Garmisch-Partenkirchen. “Drinking coffee is a great passion of mine,” she tells us.

“I had always drunk several cups in the morning. But suddenly one day, it no longer agreed with me and made me nervous.
It was a terrible thing for me to go without coffee, but I had to. Over a period of some years I didn’t drink any coffee at all.”

The Krönner cake shop is well-known far beyond the city. Their speciality, Krönner’s "treetrunk" cake , is exported worldwide. After the water revitalization system had been installed, Mrs Krönner’s son Franz observed the water softening plant in the baking-room and noticed: “The cal­cium has really become softer and is rinsed out more easily. For this reason we can now reduce the level of water softening, and that’s really something.”

When the first guests told Erika Krönner that her coffee “tastes better lately” she had the idea of tasting a cup of it herself. The result: “It was like a miracle to me; it agreed with me again. Today I can drink six cups or even more, and it does­n’t bother me at all.”

And Erika Krönner has had an­other experience as well: “In our res­taurant we need lots of lettuce, and it may happen – especially on hot days – that it gets a bit wilted. Then we put it into a bowl of Grander water and leave it there for about a quarter of an hour. It gets abso­lutely crisp again.

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